RAMROD 104,904 Posted January 24, 2024 Share Posted January 24, 2024 During an interview on the Radio 1 Breakfast Show with DJ Greg James, the pop star shared that she isn't a fan of chocolate ice cream or Italian gelato but does have a go-to ice cream flavour. "I get vanilla ice cream and I put olive oil on it, and sea salt," Lipa said and added how she's been converting her friends to the dessert. "So many people I’ve shown it to, I’ve brought to the dark side.’ She has also previously been vocal on social media about her taste in ice cream, with a post on X in 2022 that read, "Olive oil ice cream for the win," and included a snap of herself holding an ice cream cone. A couple of the ones that tried and got viral Would you try/eat this? (ﾉ◕ヮ◕)ﾉ✧*:･ﾟ 𝒮𝓀𝒾𝓅𝓅𝒾𝓃𝑔 𝒻𝒶𝓈𝓉 𝓇𝒾𝑔𝒽𝓉 𝒶𝓇𝑜𝓊𝓃𝒹 𝓉𝒽𝑒 𝓂𝑜𝑜𝓃 (*´艸｀*) ♡♡♡ 1 Quote Link to post Share on other sites More sharing options...
monstertoronto 8,779 Posted January 24, 2024 Share Posted January 24, 2024 It sounds both classy and disgusting. 6 1 Quote Link to post Share on other sites More sharing options...
Bronco 6,789 Posted January 24, 2024 Share Posted January 24, 2024 I've not tried this but I vaguely remember a guide in Ljubljana mentioning the olive oil thing + I think it was pumpkin seeds. So maybe the olive oil hack is a Balkans thing? Quote Link to post Share on other sites More sharing options...
Max 20,693 Posted January 24, 2024 Share Posted January 24, 2024 I do this ever since Quote Link to post Share on other sites More sharing options...
BUtterfield 8 40,963 Posted January 24, 2024 Share Posted January 24, 2024 That sounds absolutely ****ing disgusting Quote Link to post Share on other sites More sharing options...
Addison Rae 15,253 Posted January 24, 2024 Share Posted January 24, 2024 do this with a really good quality vanilla ice cream and it’s so tasty sitting on his lap sipping diet pepsi 1 Quote Link to post Share on other sites More sharing options...
Harry Potter 207 Posted January 24, 2024 Share Posted January 24, 2024 I tried it last night and it’s pretty good! The olive oil just enhances the ice cream. Quote Link to post Share on other sites More sharing options...
JohnnyVersace 8,809 Posted January 24, 2024 Share Posted January 24, 2024 (edited) Olive oil ice cream/gelato is absolutely DIVINE. If you're in Brooklyn, go to Misi and order the olive oil gelato (and the whipped ricotta crostini and a pasta. Thank me later https://www.misinewyork.com Edited January 24, 2024 by JohnnyVersace 1 2 Quote Link to post Share on other sites More sharing options...
Plastic Flower 3,919 Posted January 24, 2024 Share Posted January 24, 2024 Now I'm curious but Idk if I would actually buy vanilla ice cream just to do that. Drop it Quote Link to post Share on other sites More sharing options...
Celloo Deng 53,686 Posted January 24, 2024 Share Posted January 24, 2024 I once had a vanilla panna cotta with olive oil in a restaurant and it was great do i need to understand a pineapple to eat a banana Quote Link to post Share on other sites More sharing options...
Mother of Puppies 35,695 Posted January 24, 2024 Share Posted January 24, 2024 I saw that on TT and will try it next week THEY CALL ME LADY MOP Quote Link to post Share on other sites More sharing options...
mamo 17,833 Posted January 24, 2024 Share Posted January 24, 2024 (edited) girl i've been doing this since eve ate the forbidden fruit. what's new? Edited January 24, 2024 by mamo you can serve it to me ancient city style... 1 Quote Link to post Share on other sites More sharing options...
TheSine 6,106 Posted January 24, 2024 Share Posted January 24, 2024 12 minutes ago, mamo said: girl i've been doing this since eve ate the forbidden fruit. what's new? The ice cream she's eating can't be that good. I agree though, I feel like a lot of people have done this already. However, it's great for people who don't know. "👁 Hate U" 💜🩷🩵 1 Quote Link to post Share on other sites More sharing options...
gidone 65 Posted January 24, 2024 Share Posted January 24, 2024 It's actually really good! It sounds nasty, I get it, but once you've tried it it makes sense. It's like salted caramel and stuff. What's most important is using good quality ingredients, especially salt (I use Maldon salt crystals). Used to work at this french restaurant for a few years and once this recipe got taken off the menu, the usuals were sad. Quote Link to post Share on other sites More sharing options...
jimmytimestep 2,473 Posted January 24, 2024 Share Posted January 24, 2024 It's actually SO good especially with really high quality olive oil Quote Link to post Share on other sites More sharing options...
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